Description
Job Summary:
We are seeking an EXPERIENCED BARTENDER skilled in beverage preparation, inventory management, and customer service, ensuring quality and presentation.
Key Highlights:
1. Preparation and service of beverages with guaranteed presentation and quality.
2. Inventory control of beverages and supplies.
3. Personalized customer service and consultation.
BARTENDER
**REQUIREMENTS**
* **Education:** Technical or professional degree in Gastronomy, Bartending, Bar and Mixology, or related fields.
* **Work Experience:** Proven experience working at bars, restaurants, pubs, hotels, or other gastronomic establishments.
* **Minimum Experience:** 2 years in similar positions.
**RESPONSIBILITIES**
* Prepare and serve beverages, cocktails, and other bar products, ensuring proper presentation and quality.
* Manage beverage and supply inventory, verifying availability and proper storage.
* Attend to and advise customers according to their preferences and needs.
* Maintain the bar area clean, organized, and well-stocked.
* Properly handle and store beverages, liquors, and supplies.
* **Schedule:** Rotating, based on operational needs:
* 2:00 p.m. to 11:00 p.m.
* 9:00 a.m. to 6:00 p.m.
* 8:45 a.m. to 5:45 p.m.
Send CV: 981556011
Work Location: On-site employment