KITCHEN ASSISTANT

Description

Job Summary: We are seeking a proactive and organized individual with a passion for balanced nutrition to handle ingredient preparation, bowl assembly, and quality maintenance. Key Highlights: 1. Key role in the preparation and quality of a balanced gastronomic proposal 2. Management of mise en place, assembly, and basic food preparation 3. Focus on hygiene, input control, and teamwork We seek a proactive, organized individual with a passion for balanced nutrition to join our team. You will be a key contributor in preparing fresh ingredients, assembling bowls, and maintaining the quality of our gastronomic offering. **Key Information** * **Schedule:** Monday to Friday, 7:30 a.m. to 5:00 p.m. (Weekends off). * **Work Mode:** On-site. **Main Responsibilities** * **Mise en place:** Washing, disinfection, chopping, and portioning of vegetables, fruits, proteins, and grains. * **Assembly:** Preparation of salads, bowls, and balanced dishes following technical sheets and presentation standards. * **Basic preparation:** Preparation of vinaigrettes, house dressings, sauces, and simple cooking methods (grains, grilled or steamed proteins). * **Input control:** Proper ingredient rotation (FIFO: First In, First Out) and daily stock reporting. * **Hygiene and cleaning:** Maintaining deep cleaning of the work area, utensils, and kitchen equipment in accordance with food safety standards. **Requirements** * Minimum 6 months to 1 year of experience in similar positions (experience in healthy, vegetarian, or salad bar kitchens is a plus). * Safe and efficient knife handling skills. * Knowledge of Good Manufacturing Practices (GMP) and food hygiene. * Ability to work effectively in a team and under high-volume conditions during lunch hours. * Valid food handler’s health certificate (or willingness to obtain one). **Desired Competencies** * Speed and manual dexterity. * Attention to detail in presentation and portioning. * Punctuality and commitment to scheduled hours. Salary: S/.1,130\.00 \- S/.1,300\.00 per month Workplace: On-site employment