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Job Summary: We are seeking a professional expert in cutting, filleting, portioning, and deboning all types of fish, with expert-level knife handling skills. Key Highlights: 1. Experience in fish cutting and deboning 2. Expert-level knife handling . 1 year of experience in cutting, filleting, portioning, and deboning all types of fish. · Expert-level knife handling with all types of raw fish. . Salary: S/. 2,500\.00 per month (on payroll) Work Location: Surquillo; immediate availability required. Salary: S/.2,500\.00 per month Workplace: On-site employment
