PRODUCTION OPERATOR – PIZZA DEPARTMENT

Description

Position Summary: Ganímedes Bakery and Restaurant is seeking a Production Operator – Pizza Department, responsible for preparing, assembling, and baking pizzas while maintaining quality and organizational standards. Key Highlights: 1. Preparation, assembly, and baking of pizzas according to recipes. 2. Handling and preparation of doughs and ingredients in a production environment. 3. Compliance with food quality and hygiene standards. Ganímedes Bakery and Restaurant seeks to incorporate a Production Operator – Pizza Department into its team, responsible for preparing, assembling, and baking pizzas, ensuring compliance with our quality, timing, and organizational standards. We are looking for a responsible, organized, agile, and process-oriented individual who can thrive in a gastronomic production environment and maintain a steady work pace during service. Schedule: Tuesday to Sunday, 3:30 pm \- 10:30 pm Compensation: S/.1,250\.00 + productivity incentive **Main Responsibilities** \- Preparation, assembly, and baking of pizzas according to established recipes and procedures. \- Prior preparation of doughs, ingredients, and mise en place required for service. \- Adherence to standard timeframes established for order preparation and dispatch. \- Proper organization and tracking of orders during service. \- Maintaining a well-stocked, orderly, and clean workstation. Verifying availability and proper storage of production supplies. \- Compliance with food quality, presentation, hygiene, and handling standards. \- Performing cleaning and organizing tasks in the area at the end of the shift. \- Participating, when operationally required, in the preparation and production of other products according to established procedures and instructions. Important: Availability to participate in various production activities at the location, as operational needs dictate. **Requirements**: \- Minimum 6 months of experience in pizza preparation and production. \- Basic knowledge of pizza preparation, assembly, and baking. \- Experience handling and preparing doughs and ingredients. \- Knowledge of good food handling practices. \- Ability to follow recipes, procedures, and established timeframes. \- Organizational skills and ability to maintain an orderly production station. \- Ability to work under pressure during peak demand periods. \- Responsibility and punctuality. \- Willingness to perform complementary tasks within the production department. \- Ability to work in a team and follow instructions. Salary: S/.1,250\.00 per month Workplace: On-site employment