Job Summary: Support food preparation, kitchen organization and cleanliness, ensuring hygiene, teamwork, and quality in every dish. Key Highlights: 1. Essential support in food preparation and dish assembly. 2. Maintaining order, cleanliness, and disinfection in the kitchen. 3. Active collaboration with the team during peak demand periods. **Job Objective** Support food preparation, kitchen organization and cleanliness, ensuring good hygiene practices, teamwork, and quality in every dish. **Main Responsibilities** * Assisting in pre-preparation of ingredients (washing, cutting, portioning). * Assisting in dish preparation according to the chef's instructions. * Maintaining kitchen order, cleanliness, and disinfection. * Washing utensils, equipment, and work areas. * Basic inventory control and proper rotation (FIFO). * Compliance with hygiene and food safety standards. * Assisting in receiving and storing products. * Collaborating with the team during high-demand hours. **Requirements** * Prior kitchen experience (mandatory). * Good physical condition and willingness to perform operational tasks. * Punctuality and responsibility. * Ability to work under pressure. * Collaborative and respectful attitude. * Residing in Chaclacayo or surrounding areas. **Expected Values and Attitude** * Honesty and responsibility. * Respect for teammates and the workplace. * Order, cleanliness, and commitment. * Positive energy and eagerness to learn. * Teamwork and clear communication. Employment Type: Full-time Salary: Starting from S/.1,130.00 per month Education: * Completed technical program (Mandatory) Experience: * Five: 1 year (Preferred) Work Location: On-site employment Application Deadline: 18/01/2026
María García
Indeed · HR
María García
Indeed · HR
