




Job Summary: We are seeking a Shift Supervisor for a restaurant/cafeteria with experience, focused on operational supervision, service quality, and staff management. Key Highlights: 1. Proven experience in restaurant/cafeteria management 2. Supervision of customer service and product quality 3. Staff coordination and inventory control We are looking for a Shift Supervisor who meets the following requirements: * Availability to work in Chancay * Proven experience as a supervisor in restaurants/cafeterias or related fields. * Minimum of 3 years of experience as a supervisor. * Working hours: 3\-12 PM * Availability to work Monday through Sunday, with 1 day off. ***As Shift Supervisor, you will perform the following duties:*** * Maintain all restaurant assets in optimal working condition. * Prepare and dispatch products according to Bravissimo standards. * Supervise customer service, ensuring a courteous and efficient experience. * Verify product quality, presentation, and delivery times. * Coordinate staff during the shift. * Control inventories and supplies. * Ensure compliance with hygiene, cleaning, and food safety regulations. * Resolve customer incidents and support the team when necessary. * Report results and incidents to management. * Know, apply, and comply with health regulations. **We Offer:** * Salary commensurate with experience. * Career growth opportunities. * All statutory benefits. * Discount on store products. * Excellent work environment. Employment Type: Full-time Salary: S/.1,500\.00 \- S/.1,700\.00 per month Application Question(s): * Do you have experience as a Shift Supervisor in the foodservice industry? Please provide details. Work Location: On-site employment


