Description
Job Summary:
We are seeking a responsible and experienced chef to prepare and cook dishes, maintain cleanliness, and coordinate the team.
Key Highlights:
1. Being part of a team in a positive work environment.
2. Opportunity to join a work team.
At Gastronomía Varvill, we are looking for a responsible and experienced chef to join our team.
Main Responsibilities:
* Prepare and cook menu items.
* Perform pre-preparation of ingredients and mise en place.
* Maintain order and cleanliness in the kitchen area.
* Ensure proper food storage and handling.
* Follow recipes, portion sizes, and restaurant quality standards.
* Coordinate with the kitchen team to expedite order fulfillment.
* Maintain good hygiene and food safety practices.
Requirements:
* Previous experience as a chef in restaurants.
* Knowledge of Peruvian cuisine, seafood dishes, and/or restaurant dish preparation.
* Responsibility, punctuality, and commitment.
* Ability to work under pressure and as part of a team.
* Good hygiene and organizational skills.
We Offer:
* Stable employment.
* Free accommodation.
* Positive work environment.
* Opportunity to join a work team.
Salary: Starting from S/.2,000\.00 per month
Work Location: On-site employment