Kitchen Assistant

Description

Job Summary: Kitchen Assistant for a fusion cuisine restaurant to support food preparation, maintain kitchen order and cleanliness, and contribute to quality standards. Key Highlights: 1. Opportunity for learning and professional growth 2. Ongoing training 3. Excellent work environment **Kitchen Assistant – Don Juan Restaurant (Fusion Cuisine)** **Location:** Chiclayo, Lambayeque **Position Type:** Full-time Job Description At **Don Juan**, we are seeking a committed, responsible, and eager-to-learn **Kitchen Assistant** in the culinary field. We seek a person who supports food preparation, maintains kitchen order and cleanliness, and contributes to the restaurant’s quality standards. Responsibilities * Support mise en place and preparation of ingredients for service. * Assist chefs in preparing various dishes. * Wash, peel, cut, and portion food items according to instructions. * Maintain order, cleanliness, and hygiene in the assigned work area. * Comply with Good Food Handling Practices (GFHP). * Support receiving, storage, and rotation of supplies. * Contribute to waste control and efficient use of products. * Perform other duties assigned by the head chef. Requirements * Minimum **6 months** of experience as a kitchen assistant or in similar roles. * Technical studies in Gastronomy or Culinary Arts preferred. * Basic knowledge of GFHP (Good Food Handling Practices). * Ability to work effectively in a team and under pressure. * Responsible, punctual, proactive individual with willingness to learn. * Availability for full-time employment (8 hours daily). We Offer * **Compensation:** S/ 1,300 per month. * Meals during working hours. * Excellent work environment. * Opportunity for learning and professional growth. * Ongoing training. Salary: S/.1,200\.00 \- S/.1,300\.00 per month Workplace: On-site employment