Job Summary: A prominent food service company in Lambayeque is seeking a Restaurant Manager with leadership and management skills to join its team. Key Highlights: 1. Opportunity to lead and manage a team in the food service industry. 2. Central role in the restaurant's operational and administrative management. 3. Results-oriented mindset and strong organizational skills. A leading Lambayeque-based food service company seeks to add a **Restaurant Manager** to its team, with the following qualifications: **Profile and Skills:** \- Technical or university degree in Administration, Hospitality and Tourism, Gastronomy, or related fields. \- Excellent leadership and personnel management skills. **Requirements:** \- Minimum 2 years of experience in restaurant administration. \- Experience in personnel management, warehouse operations, inventory control, and operational management. \- Experience handling petty cash and managing cash funds. \- Leadership ability, organizational skills, and results orientation. Employment Type: Full-time Salary: S/.1,800\.00 \- S/.2,000\.00 per month Application Questions: * Briefly describe your experience in this position. * Indicate your salary expectations for this position. * Provide your current mobile phone number. Work Location: On-site employment
María García
Indeed · HR
María García
Indeed · HR
