Description
Job Summary:
We are seeking an experienced Baker to prepare bakery products, operate equipment, and supervise production processes, ensuring quality and hygiene.
Key Highlights:
1. Baker with proven experience in product preparation.
2. Operation and handling of Rational ovens (mandatory).
3. Proactive, responsible, and team-oriented individual.
**We are looking for a Baker** with proven experience to join our team.
Requirements
* Minimum of **4 years** of experience in similar positions.
* Solid knowledge of bread and bakery product preparation.
* Operation and handling of **Rational ovens** (mandatory).
* Availability to work rotating shifts.
* Availability to work from **Monday to Saturday**.
* **Proactive, responsible, and committed** individual.
* Ability to work collaboratively and under pressure.
Responsibilities
* Prepare bakery products in compliance with quality standards.
* Operate the Rational oven and other bakery equipment correctly.
* Supervise production processes to ensure final product quality.
* Maintain order, cleanliness, and compliance with hygiene and food safety standards.
* Coordinate with the production team to ensure daily order fulfillment.
Competencies
* Proactivity.
* Teamwork.
* Organization.
* Responsibility.
* Quality orientation.
**If you meet this profile and wish to join our team, we look forward to your application!**
Salary: Starting at S/.2,000\.00 per month
Workplace: On-site employment