Restaurant Administrator

Description

Position Summary: We are seeking a Shift Supervisor to oversee restaurant operations, coordinate supply logistics, and manage personnel administration processes. Key Highlights: 1. Supervise the restaurant's operational development 2. Coordinate the supply of inputs 3. Manage personnel administration processes We seek top talent for the **SHIFT SUPERVISOR** position. You are invited to apply and join our team at the **Caldollo** rotisserie. **REQUIREMENTS:** \- Studies in Business Administration or Tourism and Hospitality. \- Minimum 2 years of experience in this role. \- Availability for fixed schedule from Tuesday to Sunday. **RESPONSIBILITIES:** \- Supervise proper execution of restaurant operations. \- Oversee store opening procedures. \- Coordinate timely supply of inputs. \- Ensure smooth information flow within the restaurant. \- Manage personnel administration processes and procedures. **COMPENSATION:** S/2500\.00 (Monthly Payment) **FIXED SCHEDULE** 11:00 AM to 11:00 PM Employment Type: Full-time Salary: S/.2,500\.00 per month Application Questions: * IN WHICH DISTRICT DO YOU LIVE AND HOW FAR ARE YOU FROM SAN JUAN DE MIRAFLORES? * PLEASE PROVIDE YOUR CURRENT PHONE NUMBER * DO YOU HAVE EXPERIENCE IN RESTAURANTS OR CUSTOMER SERVICE? * ARE YOU AVAILABLE TO WORK FROM 11 AM TO 11 PM? * DO YOU ACCEPT THE COMPENSATION STATED IN THIS POSTING? Work Location: On-site employment