Description
Job Summary:
A dietary supplement manufacturing company seeks a professional to lead the Quality Department, managing HACCP systems and supervising processes and personnel.
Key Responsibilities:
1. Lead the Quality Management System and HACCP implementation.
2. Supervise controls for raw materials, processes, and finished products.
3. Manage deviations, corrective actions, and sanitary audits.
A dietary supplement manufacturing company seeks a professional to lead the Quality Department.
Requirements
* Bachelor's degree in Food Industry Engineering, Agroindustrial Engineering, Chemistry, Pharmacy and Biochemistry, or related fields.
* Minimum 3 years of experience in Quality supervision or management.
* Mandatory experience in instant powder production lines: mixing, sieving, packaging, and product release.
* Proven experience in HACCP system implementation, maintenance, and validation.
* Proficiency in GMP, SSOP, and DIGESA sanitary regulations.
* Experience in sanitary audits and inspections.
Responsibilities
* Lead the Quality Management System and HACCP implementation.
* Supervise controls for raw materials, processes, and finished products.
* Manage deviations, corrective actions, sanitary audits, and documentation.
* Train and supervise staff on GMP, SSOP, and HACCP.
Conditions
* **Work Location:** Surco, Lima.
* **Work Modality:** On-site.
* **Availability:** Immediate.
Salary: S/.3,000.00 - S/.3,500.00 per month
Work Location: On-site employment