We are an inclusive and diverse company. Our artisan workshop is located in Surquillo, and we are looking for a pastry chef with solid skills and experience (preferably with supervisory experience). We are seeking a detail-oriented, organized, and creative individual who enjoys teamwork and takes pride in the presentation of every product leaving our workshop. **What do we expect from you?** * Previous experience in pastry (you don't need to be a supervisor, but must master processes and techniques). * Good time management, organization, and cleanliness. * Attention to detail and product aesthetics. * Strong communication skills and a positive attitude toward teamwork. * Motivation to grow in an environment that values humanity, diversity, and collaboration. **We offer:** * A safe and inclusive workspace. * A friendly team that respects and supports one another. * Involvement in creating new pastry concepts. * Opportunities to grow and develop your personal style in a creative environment. If you love pastry and are looking for a place where you can continue developing your talent in a human and creative environment, we’d love to meet you! Job type: Full-time Salary: S/.1,600.00 - S/.1,800.00 per month Work location: On-site employment