Description
Job Summary:
We are seeking dynamic talents passionate about service to join our production and kitchen team in the gastronomic sector.
Key Highlights:
1. Career development and growth path
2. Excellent work environment and stability
3. Professional growth within a gastronomic corporation
We are Manpower. At the request of our client — a renowned gastronomic sector chain — we are searching for top talents to join our production and kitchen team. If you are dynamic, passionate about service, and eager to grow, this opportunity is for you!
Job Requirements:
Minimum 3 months of experience performing kitchen, food production, or similar roles in the gastronomic sector.
Students, incomplete degree holders, or graduates of related fields: Gastronomy, Culinary Arts, Hospitality, among others. (Optional)
Valid Sanitary Certificate for food handling (district-level or Lima Metropolitan Area).
Availability to work rotating shifts from Monday to Sunday, with one weekly day off according to scheduling.
Work Schedule and Hours:
Morning Shift: 8:00 a.m. – 4:00 p.m. / 9:00 a.m. – 5:00 p.m.
Afternoon/Evening Shift: 4:00 p.m. – 12:00 a.m. / 5:00 p.m. – 1:00 a.m.
What We Offer:
Base salary + fixed bonus + variable bonus
100% covered meals
Full payroll registration with all statutory benefits
Statutory benefits: Fully compensated overtime hours
Holiday compensation
Professional growth: Opportunity for development and career progression within one of the country’s most important gastronomic corporations.
Excellent work environment and stability.-Requirements- Minimum education: Secondary Education
years of experience
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