Description
Job Summary:
Provide support and assistance in cleaning activities to maintain operations under optimal conditions, complying with quality and safety standards.
Key Responsibilities:
1. Responsible for cleaning and disinfecting tableware and kitchen utensils.
2. Maintenance and preservation of kitchen areas.
3. Promotes teamwork and order.
**JOB SUMMARY**
Provide support and assistance in cleaning activities for Operations, aiming to maintain them under optimal conditions while complying with the company's quality and safety standards (BPM).
**RESPONSIBILITIES**
\- Responsible for cleaning and disinfecting tableware and kitchen utensils to ensure timely service.
\- Collect kitchen waste and waste from other designated operational areas for removal.
\- Perform general cleaning of various kitchen areas for maintenance and preservation.
**COMPETENCIES**
\- Promote teamwork and maintain a preventive attitude.
\- Practice order and cleanliness.
\- Focus efforts toward achieving results.
**EDUCATION:** Completed Secondary Education
**EXPERIENCE:** 3 months as Dishwasher.
Employment Type: Full-time
Salary: Up to S/.1,600\.00 per month
Work Location: On-site employment