Description
Job Summary:
We are seeking Kitchen Assistants to support production and preparation of supplies, cleaning, and food preparation at distribution centers.
Key Responsibilities:
1. Support in production and preparation of supplies
2. Cleaning and disinfection of facilities and equipment
3. Preparation of sauces and side dishes
**FOOD CONCESSIONAIRE**
We are a food service concessionaire currently seeking to fill the position of Kitchen Assistant at distribution centers in Caral and Chiclayo. Two positions are available for Caral and one for Chiclayo.
**RESPONSIBILITIES:**
* Support in the production process and preparation of supplies and raw materials, as well as ensuring optimal cleanliness of products, equipment, and kitchen utensils.
* Responsible for pre-preparing supplies such as vegetables and tubers for assigned services.
* Responsible for issuing supplies from the warehouse according to the weekly schedule.
* Responsible for preparing and/or cooking soup, rice, side dishes, beverages, appetizers, cereal, etc.
* Cleans pre-preparation tables, cooking tables, and the kitchen together with the cook.
* Drying and preparing cups and trays for assigned service.
* Cleaning and disinfecting general areas, equipment, utensils, and kitchen materials together with the cook.
* Serving one of the meals, as indicated or scheduled.
* Responsible for preparing sauces (vinaigrettes, dressings, or chili) and labeling them.
* Responsible for preparing side dishes, rice (if qualified for this task), and soup for lunch.
**BENEFITS:**
* Formal employment registration from day one
* Timely salary payments
* Statutory deductions
* Family allowance
* General regime \- 100% benefits
REQUIREMENTS:
* Minimum one year of experience in food concession services.
**WORK SCHEDULE**
12:00 AM to 8:00 PM (CHICLAYO), rotating shifts
Monday to Saturday
Salary: S/.1,800\.00 per month
Workplace: On-site employment