




Job Summary: We are seeking a gastronomy professional with experience in hospitality or restaurants to prepare raw materials for production in the main kitchen, following performance standards and GMP (Good Manufacturing Practices). Key Highlights: 1. Opportunity for growth within the company. 2. Being part of a team focused on productivity and flexibility. 3. Positive work environment. **Job Description** **Mission**: Carry out tasks related to preparing raw materials required for production in the main kitchen, adhering to Performance Standards and GMP (Good Manufacturing Practices). **Requirements** We seek candidates who have completed their studies in Gastronomy and are highly motivated to grow within our company. Relevant experience in hospitality or restaurants is essential. The following competencies will be considered: productivity, flexibility, teamwork, among others. **Benefits** Benefits Payroll registration \- benefits as per law Meals Excellent work environment 50% discount at the restaurant 50% discount at all hotels within our GHL Chain Discounts of up to 100% at a private clinic for the Employee and immediate family members Optometry services Social Welfare Human Talent Development Employment Type: Full-time Salary: S/.1,130\.00 \- S/.1,800\.00 per month Work Location: On-site employment


