Kitchen Assistant

Description

Job Summary: We are seeking a Kitchen Assistant with experience in food concessions to handle daily production, quality control, and area cleaning, ensuring proper procedures and communication. Key Highlights: 1. Experience in the food concession industry 2. Responsibility for production and quality control in the kitchen 3. Pleasant work environment. REQUIREMENTS: \- Experience in the food concession industry \- At least 1 year of experience as a kitchen assistant \- Knowledge of production control. RESPONSIBILITIES: \- Daily production of supplies for 60 people \- Oversight of correct production processes \- Responsibility for product quality within the area \- Cleaning before opening and after closing (equipment, floors, utensils) \- Maintaining appropriate product temperatures \- Following correct procedures for handling equipment and utensils \- Communicating with internal colleagues with tolerance \- Supervising proper operation of all production areas and reporting equipment issues \- Preparing meals for elderly adults \- Conducting biweekly inventory of warehouse stock. Hiring Date: 14/05/2026 Number of Vacancies: Kitchen Assistant: 2 Requirements Position Type: Full-time Benefits: \- Enrollment in payroll and statutory benefits \- Work uniform \- Full meals \- Ongoing guidance from our licensed Nutritionist \- Pleasant work environment \- Competitive salary of S/1600 to S/1700 (Depending on experience) \- Working hours: 9:30 AM to 7:00 PM, Monday to Friday; Saturdays off; Sundays worked as cook with corresponding cook-level pay. Call: 986052737 Salary: S/.1,600\.00 \- S/.1,700\.00 per month Work Location: On-site employment