




HSEQ MANAGER ACADEMIC BACKGROUND * *Industrial Engineering, Environmental Engineering, Food Engineering, Occupational Safety and Hygiene, Nutrition or related fields* * *Desirable: Postgraduate diploma or specialization in Integrated Management Systems* WORK EXPERIENCE * *Experience in supervisory or managerial roles in HSE&Q* * *Experience in:* * *food service, industrial dining rooms.* * *Implementation and monitoring of food hygiene programs (HACCP, GMP)* *TECHNICAL KNOWLEDGE* * *Operation of equipment in dining room environments.* * *Solid knowledge of* *ISO 9001 (QUALITY)* *ISO 14001 (ENVIRONMENT)* *ISO 45001 (OCCUPATIONAL HEALTH AND SAFETY)* * *Knowledge of HACCP, Good Manufacturing Practices (GMP)* * *Hazard identification and risk assessment (HIRA)* * *Waste management and good environmental practices* * *Incident investigation and report preparation* * *HSEQ performance indicators (KPIs)* *BENEFITS* * *Competitive market-aligned salary* * *Opportunities for career growth within the company* * *Join a team committed to quality and safety* Don't miss the opportunity to join the AMERICAN CATERING SAC team "AMERICAN CATERING SAC is a company that promotes and ensures professional development for its employees in an environment of equality and respect, encouraging everyone to have equal opportunities for growth and improvement" REMEMBER: Our processes are 100% FREE. No payment is required at ANY STAGE OF SELECTION AND HIRING. Job type: Full-time, Permanent Salary: S/.2,500.00 - S/.3,000.00 per month Work location: On-site position


