Chef

Description

Job Summary: We are seeking a Chef for the hot food station to perform mise en place, serve lunch and dinner, and maintain cleanliness of their work area. Key Highlights: 1. Chef role specializing in the hot food station 2. Responsibilities for food preparation and service 3. Focus on maintaining cleanliness of the work area Chef for the hot food station Perform mise en place Serve lunch and dinner Maintain cleanliness of their work area Employment type: Full-time Salary: S/.2,000.00 per month Work location: On-site employment