Join the INKA FISH team! We are looking for a Cook who wants to become part of our kitchen team and contribute their experience, skills, and commitment to continue offering high-quality culinary proposals. **Requirements:** * Completed secondary education. * Minimum of 1 year of experience in similar roles. * Valid health certificate. * Availability to work in the San Miguel district. **Main responsibilities:** * Carry out the preparation of dishes requiring sautéing, searing, and quick pan-cooking techniques. * Correctly apply methods such as flambéing, sautéing, and searing. * Organize ingredients and materials to ensure an efficient workflow. * Monitor and control the cooking points of each dish. * Keep the workstation and utensils clean and organized. * Comply with hygiene standards and proper food handling practices. * Report any needs or incidents to the head chef. * Perform other duties assigned related to the position. **Benefits:** * Formal employment from day one. * Biweekly payments. * Meals provided. * Opportunity for growth in an expanding company. If you are passionate about cooking and want to be part of our team, apply now and experience INKA FISH! Job type: Full-time Salary: S/.1,800.00 - S/.2,000.00 per month Work location: On-site