If you're looking for a company that values hard work and does not require age or experience, then this is your opportunity! **Pickadeli** is a leading Peruvian fast food company committed to service excellence and customer satisfaction. We are proud of our team of approximately 100 employees, who are the driving force behind our success. **What will you do on a daily basis?** **● Supervise compliance with good handling and cleaning practices** **in the store.** **● Verify correct storage of supplies (labeling, dates, FIFO,** **temperature, and organization).** **● Monitor the condition and maintenance of refrigeration and operational equipment.** **● Ensure proper presentation, taste, and portioning of products.** **● Check the proper use of uniforms, PPE, and chemicals during operations.** **● Verify execution of the cleaning plan across all areas.** **● Report observations and non-conformities to the store manager and Quality department.** **● Follow up on corrective actions and report results.** **● Prepare inspection reports and assist with other tasks assigned by your immediate supervisor.** **What do we offer?** \- Direct employment from day one with all legal benefits (PYME regime). \- Opportunities for career growth within a constantly expanding company. \- Excellent work environment; we value and promote respect and collaboration. \- Uniforms provided by the company. \- Corporate discount on our products. \- Job stability; we appreciate and value dedication. \- A gift for your continued presence with the brand; we recognize your loyalty. \- On your birthday, we provide a special gift to celebrate with your family. \- We provide SCTR and SVL insurance; your safety is our priority. **At Pickadeli, we are committed to diversity and provide equal employment opportunities regardless of race, color, nationality, gender, abilities, or religion.** Job type: Full-time Salary: S/.1,130.00 \- S/.1,200.00 per month Application questions: * Which district do you live in? * What are you studying? (Indicate educational institution and current semester) * Do you have intermediate Excel skills? * Do you have knowledge of restaurant systems? (Not mandatory) * Are you available to work Monday through Saturday from 8am to 5pm? * Are you willing to work for a small or medium-sized enterprise (MYPE), which offers half of standard social benefits? * What are your salary expectations? Work location: On-site