We’re looking for you—we want you to join our team! At TORI, we are currently seeking our next COOK. **What will your responsibilities be?** * Verify the quality of ingredients received from suppliers or the warehouse by checking odor, taste, color, and texture as appropriate. * Store products—dry, refrigerated, and/or frozen—on their designated stations at correct temperatures and in an organized manner. * Label products with production and expiration dates. **What will your schedule be?** Monday through Sunday, with one day off per week between Monday and Thursday. **What are we looking for in you?** * One year of experience performing the duties outlined above. * Knowledge of Good Manufacturing Practices (GMP) (desirable). * Availability to work on-site. * Availability to work rotating shifts. **JOIN TORI** * PEN 1,800 (Salary + Consumption Surcharge Bonus). * Formal payroll registration from your first day of employment. * Biweekly payments. * General Labor Regime—100% of statutory benefits. * SCTR (Workers’ Compensation Insurance), Mandatory Life Insurance, and EPS (Health Insurance) (optional). * 100% covered meals. At TORI, we promote inclusive employment and are committed to sustainable growth and development as part of our organizational culture; therefore, we invite individuals with disabilities to become part of our great family. Job type: Full-time Salary: PEN 1,800.00 per month Work location: On-site employment