




Job Summary: We are seeking a professional to oversee warehouse inflows and outflows, verify documentation, and ensure food quality and safety standards. Key Highlights: 1. Manage and control inventories 2. Ensure compliance with food quality and safety standards 3. Teamwork and strong sense of responsibility **PROFILE:** * **Education:** Technical graduate in Industrial Administration, Agro-industrial Engineering, Bachelor of Industrial Engineering, Business Administration, or related fields. * **Experience:** Minimum of **1 year** in similar positions (Warehouse, Receiving, and Dispatch). * **Key Knowledge:** \- Inventory management and control. \- Handling commercial documentation: Waybills and Invoices. \- Knowledge of and ability to implement Good Storage Practices (GSP) and Good Manufacturing Practices (GMP). * **Skills:** Strong sense of responsibility, orderliness, and teamwork. **MAIN RESPONSIBILITIES:** * Monitor the intake of raw material (avocado) and the dispatch of finished product (avocado oil). * Verify and record relevant documentation (waybills, invoices, reports). * Maintain up-to-date warehouse inventory in optimal conditions of order and cleanliness. * Ensure compliance with food quality and safety standards. **WE OFFER:** * Formal employment with all statutory benefits. * Health insurance. * Excellent working environment within a rapidly growing sector. **Interested candidates should send their updated CV to WhatsApp 913901667** Salary: S/.1,500\.00 \- S/.1,600\.00 per month Work Location: On-site employment


