




Job Summary: A well-known bakery brand is seeking a Pastry Assistant to assemble and technically decorate desserts, ensuring quality and hygiene standards. Key Highlights: 1. Support in the baking and finishing area. 2. Proficiency in using piping bags and aesthetic finishing techniques. 3. Opportunities for professional development. A well-known bakery brand seeks to hire a **Pastry Assistant** for its La Molina (La Fontana) location. **Responsibilities:** * Assembling and technically decorating desserts (fudge, creams). * Ensuring quality and hygiene standards during production. * Providing support in the baking and finishing area. **Requirements:** * Minimum of 2 years of experience in bakeries or cafés. * Proficiency in using piping bags and aesthetic finishing techniques. * Immediate availability for rotating shifts (7 am \- 9 pm). **We Offer:** * Full payroll registration with statutory benefits from day one. * Competitive salary \+ profit-sharing. * Uniforms and opportunities for professional development. Employment Type: Full-time Salary: S/.1,530\.00 per month Application Question(s): * Please enter your mobile and WhatsApp number here Work Location: On-site employment


