Logistics Manager

Description

Job Summary: A prestigious countryside restaurant is seeking a Logistics Manager to optimize supply chain operations, inventory control, and supplier management. Key Highlights: 1. Manages procurement, inventory, and quality to ensure operational excellence in the kitchen. 2. Negotiates with suppliers of perishable food items and optimizes costs. 3. Supervises warehouses in compliance with food safety regulations and the FIFO system. A well-established and highly regarded countryside restaurant located in **Cieneguilla**, with years of operation and high customer traffic, is seeking a **Logistics Manager**. The role aims to ensure efficiency in supply chain operations, inventory control, and supplier management to guarantee operational excellence in our kitchen and service. **Main Responsibilities** * **Procurement Management:** Coordinate and negotiate with suppliers of food (especially perishables: meats, fruits, and vegetables), beverages, and general supplies. * **Inventory Control:** Monitor inventory levels in dry storage and cold rooms to prevent stockouts or overstocking. * **Receiving and Quality Control:** Lead goods receiving, ensuring products meet required standards for freshness, weight, and quality. * **Cost Optimization:** Conduct price-comparison analyses and pursue strategic partnerships to improve profitability margins. * **Warehouse Management:** Organize and supervise storage in compliance with food safety regulations (GMP / HACCP) and ensure implementation of the **FIFO** (First-In, First-Out) system. * **Management Reporting:** Prepare periodic reports on procurement costs, price fluctuations, and shrinkage for management review. **Candidate Requirements** * **Experience:** Minimum 2–3 years in logistics, warehouse, or procurement management, preferably within the **Restaurant, Hotel, or Mass Consumption** sectors. * **Education:** Technical or university degree in Administration, Industrial Engineering, Logistics, or related fields. * **Knowledge:** Proficiency in office tools (Intermediate Excel) and experience with warehouse management software (ERP). * **Competencies:** Strong negotiation skills, high sense of organization, integrity, and leadership. * **Location:** Willingness to work on-site in **Cieneguilla**. Residence in areas such as Ate, La Molina, Pachacámac, or possession of personal transportation will be considered an advantage. **Benefits** * Formal employment registration. * 100% covered meals. * Competitive salary commensurate with market standards and experience. * Pleasant working environment in a natural, prestigious setting. Employment Type: Full-time Salary: S/.2,000.00 – S/.2,500.00 per month Work Location: On-site employment