We are a powdered tara milling company committed to **innovation, quality, and food safety**, operating under high standards to export safe and high-quality products. **Main Responsibilities** * Execute quality controls according to established guidelines. * Train staff on **BPM, FSMA, BRC, ISO, HALAL, and HACCP**. · Ensure compliance with **DIGESA and SENASA** regulations. * Monitor quality incidents and improvement plans. * Supervise compliance with quality system procedures and records. * Prepare reports and verify/calibrate area instruments. **Requirements** * Bachelor’s degree in Food Engineering, Chemistry, Agro-industrial Engineering, Biology, or related fields. * Specialization programs in quality management systems. * Minimum experience of **1 year as Quality Supervisor** or **2 years as Quality Technician/Inspector** in food manufacturing plants. * Experience in **industrial or similar companies**. * Experience leading teams. * Intermediate-level **Excel** proficiency. * Availability to work in **Cercado de Lima**. Employment type: Full-time Salary: S/.4,500.00 – S/.5,500.00 per month Application question(s): * In which district do you live? * Are you a graduate or student of Food Engineering, Chemistry, Agro-industrial Engineering, Biology, or related fields? * Are you an Individual Qualified (IQ) in the official FSCA course? * Do you hold diplomas or specializations in ISO 9001, BRCGS, ISO 22000, Global GAP, HACCP, and BPM? Workplace: On-site employment