Description
Job Summary:
We are seeking a Shift Supervisor for a restaurant/cafeteria with experience, focused on operational supervision, service quality, and staff management.
Key Highlights:
1. Proven experience in restaurant/cafeteria management
2. Supervision of customer service and product quality
3. Staff coordination and inventory control
We are looking for a Shift Supervisor who meets the following requirements:
* Availability to work in Chancay
* Proven experience as a supervisor in restaurants/cafeterias or related fields.
* Minimum of 3 years of experience as a supervisor.
* Working hours: 3\-12 PM
* Availability to work Monday through Sunday, with 1 day off.
***As Shift Supervisor, you will perform the following duties:***
* Maintain all restaurant assets in optimal working condition.
* Prepare and dispatch products according to Bravissimo standards.
* Supervise customer service, ensuring a courteous and efficient experience.
* Verify product quality, presentation, and delivery times.
* Coordinate staff during the shift.
* Control inventories and supplies.
* Ensure compliance with hygiene, cleaning, and food safety regulations.
* Resolve customer incidents and support the team when necessary.
* Report results and incidents to management.
* Know, apply, and comply with health regulations.
**We Offer:**
* Salary commensurate with experience.
* Career growth opportunities.
* All statutory benefits.
* Discount on store products.
* Excellent work environment.
Employment Type: Full-time
Salary: S/.1,500\.00 \- S/.1,700\.00 per month
Application Question(s):
* Do you have experience as a Shift Supervisor in the foodservice industry? Please provide details.
Work Location: On-site employment