Description
Job Summary:
We are seeking a culinary professional with cooking experience to join our gastronomic team, preparing and cooking dishes to high quality standards.
Key Highlights:
1. Minimum cooking experience
2. Prepare and cook dishes according to recipes and standards
3. Collaborate in order planning and preparation
Mr. Tack, a company with over 50 years of experience in the gastronomic industry, is currently seeking talent to join our team.
REQUIREMENTS:
\-Minimum 6 months of experience in the kitchen area.
\-Availability to work from Monday to Sunday, with one day off per week.
\-Availability to work in San Miguel.
RESPONSIBILITIES:
\-Prepare and cook dishes according to established recipes and quality standards.
\-Prepare sauces and carry out production.
\-Collaborate with the kitchen team in order planning and preparation.
REQUIREMENTS:
\-Minimum education: Secondary education.
Employment type: Full-time
Salary: Starting from S/.1,200\.00 per month
Application question(s):
* PLEASE PROVIDE YOUR CURRENT PHONE NUMBER FOR CONTACT PURPOSES
Work location: On-site employment