Job Summary: Assists the waiter in table service by managing orders, removing utensils, and restocking supplies to ensure an optimal customer experience. Key Highlights: 1. Career path development and continuous training 2. Pleasant working environment 3. 100% covered meals **REQUIREMENTS** · Valid Peruvian ID (DNI) or Foreigner’s ID Card (Carnet de Extranjería). · Availability to work rotating shifts (opening/intermediate/closing). · Completed secondary education. · Minimum 6 months of experience in similar positions (runner, waiter assistant, or dining room assistant). **RESPONSIBILITIES** · Assist the waiter in table service by delivering orders quickly and orderly. · Verify that each order is complete and correctly presented before delivering it to the customer. · Remove used plates and utensils after customers finish their meals. · Restock napkins, cutlery, glasses, and other necessary items in the dining area. · Transport dishes, beverages, and desserts from the production area to assigned tables. · Assist with table setup, cutlery arrangement, and preparation of the area prior to opening. **BENEFITS** · Formal employment registration from day one, including all statutory benefits. · 100% covered meals (breakfast + lunch). · Continuous training and career path development. · Corporate discounts across all locations. · Pleasant working environment. **SCHEDULE:** · Monday through Sunday, with one rotating weekday off. **LOCATION:** Metropolitan Lima Salary: Up to S/.1,130.00 per month Workplace: On-site employment