Kitchen Assistant - Restaurant

Description

Job Summary: We are seeking a culinary professional with experience in preparing traditional Peruvian, diverse, sandwich, appetizer, and dessert dishes, who is efficient, fast, and works well under pressure as part of a team. Key Highlights: 1. Experience in preparing traditional Peruvian and diverse dishes 2. Ability to prepare desserts 3. Capacity to work under pressure and as part of a team Requirements: \-Minimum 2 years of experience preparing traditional Peruvian and diverse dishes, sandwiches, hot and cold appetizers, and broths. \-Experience preparing desserts. \-Efficiency and speed during food preparation. \-Knowledge of recipe portioning. \-Tolerance and patience. \-Ability to work under pressure. \-Adaptability to teamwork. \-Residence in nearby areas. \-Working hours: 11 AM to 8 PM. Benefits: \-Salary: 1500 soles. \-Inclusion in payroll from the first day. \-Fixed working hours. \-Incentives. \-Meals provided. \-Monthly payment. Employment Type: Full-time. Salary: Starting from S/.1,500\.00 per month. Work Location: On-site employment.