We are looking for a master baker with desirable 2 years of experience in the field. Shift schedule: 8am to 5pm Functions: * Preparation of artisanal breads (ciabatta, French bread, egg bread, among others). * Knowledge and experience in preparing puff pastry, sourdough, croissants, BAKERY products, among others. * Operation of workshop equipment (oven, blast chiller, laminator, mixer, whisk, among others). * Verify input stock. Legal benefits: * Formal employment * Salary according to experience Requirements: * Minimum education: Technical degree * Minimum experience: 1 year, desirable 2 years * Languages: Spanish * Age: desirable between 20 and 40 years * Must reside in San Miguel, Magdalena, Pueblo Libre or nearby areas. Job type: Full-time Starting salary: S/1,500 If you meet the requirements, contact the following number: 938 036 136 Job type: Full-time, Permanent Salary: S/.1,500.00 - S/.2,500.00 per month Work location: On-site position