We are looking for candidates with basic/intermediate experience in pastry and/or baking, who are proactive, eager to learn and excel alongside the team. Responsibilities include assisting in the preparation of sweet desserts and savory cakes, as well as helping with dough and filling preparation. Knowledge of preservation of ingredients and work materials is required. In addition, fluent communication is necessary. The ability to solve problems and maintain organization and cleanliness in the work area (kitchen, production area, storage) is essential. We also value responsibility, organization, and punctuality. \*Production takes place at our location in Miraflores\*. \[Please note that currently we need part-time assistance for production, with the possibility of increasing to full time within 2 months, offering a base salary of 1100 for 8 hours per day, 6 working days per week and 1 day off] **Wsp**: 960398986 **// Email:** cafedeluz534@gmail.com Job type: Permanent, Freelance, Internship, Full-time Salary: S/.1,200.00 per month