Job Summary: A seafood company is seeking talent to coordinate orders, maintain order and cleanliness, and manage inventories. Key Highlights: 1. Food handling experience 2. Strong organizational and cleaning skills 3. Knowledge of Kardex and inventory management A well-established seafood company is looking for top talent to join its team of employees. Requirements: · Minimum 6 months’ experience in food handling. · Competencies: strong organizational ability, orderliness, cleanliness, and efficiency. · Knowledge of Kardex, inventory taking, picking, and goods dispatch. Responsibilities: · Prepare and coordinate orders according to the requisition list. · Maintain high standards of order and cleanliness in the workplace. · Receive goods while adhering to appropriate standards (FIFO – FEFO). · Conduct product inventory. We Offer: S/. 1700.00 Soles on payroll from day one Working hours: Monday to Friday, 06:30–17:00 Saturday, 06:30–13:00 Position type: Full-time Salary: S/.1,700.00 per month Work location: On-site employment