Food Inspector

Description

Job Summary: Conducts food sampling, hygienic-sanitary inspections, and audits, reporting non-conformities and preparing inspection documents. Key Responsibilities: 1. Conduct food sampling and hygienic-sanitary inspections. 2. Report non-conformities and prepare inspection documents. 3. Carry out audit supervision. **Company Description** SGS is a Swiss multinational company and the world leader in inspection, verification, testing, and certification services for products and services, with over 2,600 offices and laboratories worldwide. In Peru, we operate across most economic sectors—including mining, agriculture, and fisheries—and are part of the value chain for their products and services. **Job Description** * Perform food sampling and hygienic-sanitary inspection activities. * Prepare inspection-related documentation. * Report non-conformities identified during inspections to the team leader and/or Coordinator. * Conduct audit supervision. **Requirements** * Bachelor's degree or professional title in one of the following fields: Fisheries Engineering, Food Engineering, Chemical Engineering, Agro-industrial Engineering, Fisheries Sciences, Biological Sciences, or related disciplines. * Minimum of one (1) year of mandatory experience in companies within the sector. * Availability to work rotating shifts and travel. **Additional Information** * Formal employment registration from day one. * Statutory Life Insurance. * Corporate agreements. * Applicable SGS benefits.