Description
Job Summary:
We are seeking a waiter/waitress with experience in fine dining and a customer-focused approach to deliver warm and efficient service at Sapiens Restaurant.
Key Highlights:
1. Experience in fine dining
2. Proactive attitude and excellent communication
3. Warm, respectful, and efficient service
**Sapiens Restaurant**, part of the Jaime Pesaque Group, specializing in grills and barbecue, is currently recruiting:
**WAITER**
SAPIENS RESTAURANT
**Requirements**:
* Minimum of **1 year’s experience as a waiter/waitress** in fine-dining restaurants (Mandatory)
* **Intermediate to advanced English proficiency**. (Preferred: experience serving foreign customers)
* Knowledge of wines
* Proactive attitude, excellent communication, and customer orientation.
* Availability to work near Ovalo Gutierrez on **split shifts**.
**Main Responsibilities**:
* Verify proper usage and availability of materials and supplies for service.
* Participate in daily **briefings** to review daily specials, shortages, or upcoming events.
* Deliver warm, respectful, and efficient service while maintaining impeccable personal presentation.
* Carry out instructions from immediate supervisor and actively collaborate within the team.
**Benefits**:
* Competitive market-aligned salary.
* Bi-weekly tips.
* Formal employment registration from day one, including all statutory benefits.
* Career development path within a rapidly growing gastronomic group.
* Corporate discounts across our brands.
* Meals provided during work shifts.
If you’re ready to elevate your talent and become part of a fiery kitchen driven by excellence… we look forward to receiving your CV!
Employment Type: Full-time
Salary: S/.1,130.00 - S/.3,000.00 per month
Application Question(s):
* Indicate your English proficiency level
* Indicate your WhatsApp number
* Indicate your residential district
* Indicate your salary expectations, including tips.
* Indicate similar restaurants where you have performed the duties described above, and duration of employment
* Split shifts Monday through Sunday, 1 day off, schedule: 11 am to 4 pm and 6 pm to 11 pm
Work Location: On-site employment