Professional Intern Waiter/Hostess

Description

Job Summary: Maintains a clean workplace, receives and accommodates guests, remains attentive to their requests, and manages inventory. Key Responsibilities: 1. Keep the workplace organized and clean 2. Guest attention and service 3. Customer reception and escort **Responsibilities:** * Maintain daily organization and cleanliness of the assigned work area to carry out activities and tasks in a pleasant environment. * Check hotel occupancy and verify reservations. * Receive guests and/or customers at the restaurant and escort them to their assigned table; if no table is available (walk-in), refer them to the host supervisor for table assignment or direct them to the lobby to wait. * Remain constantly alert and available to respond to any guest or customer request. * Conduct weekly inventory of service smallware (restaurant setup). **Requirements:** * Intermediate English proficiency * Availability to work **48 hours per week** Employment Type: Full-time Salary: S/.1,130\.00 per month Work Location: On-site employment