




Job Summary: We are seeking a dishwasher for a well-known restaurant group, responsible for maintaining cleanliness and order in the work area. Key Highlights: 1. Opportunity for career progression within a growing restaurant group. 2. Formal employment with bonus under a points-based system. 3. Valued Technical Training in Gastronomy. * **Dishwasher** **We are a well-known restaurant group and are currently seeking talent to fill the dishwasher position at our restaurant located in the district of Miraflores.** * **Knowledge: Food Handling Good Practices standards.** * **Work Experience: Minimum 2 years’ prior experience in restaurants, hotels, or related establishments.** * **Skills: Organizational ability, results-oriented mindset, objective-based performance, ability to work under pressure.** **Main Functions and Responsibilities** * Maintain assigned work area, storage areas, and any other areas designated by the head chef in clean and orderly condition. * Perform other duties assigned by your immediate supervisor. Profile Requirements * Education: Technical Training in Gastronomy. * Working Hours: Full-time schedule. * Benefits * Formal employment (MYPE regime). * Bonus under a points-based system. * Career progression opportunity within a growing company, part of a restaurant group. Age: Over 30 years old. Position Type: Full-time Salary: Starting from S/.1,300.00 per month Work Location: On-site employment


