Kitchen Assistant - Cook

Description

Job Summary: We are seeking a Cook for a restaurant at the airport, responsible for dish preparation and maintaining hygiene standards. Key Responsibilities: 1. Collaborate in complying with kitchen hygiene standards 2. Prepare mise en place according to technical and sanitary standards 3. Prepare dishes according to recipes and established standards **JOIN THE BONBONNIERE TEAM!** At our restaurant **La Bonbonniere \- Airport**, part of the Retail Services gastronomic group, we are looking for a **COOK**. **REQUIREMENTS:** \- Technical degree in Gastronomy (recent graduates welcome). \- Minimum 1 year of experience as a cook. \- Availability to work rotating shifts, including early-morning shifts. \- Residence in areas near Jorge Chavez Airport. **RESPONSIBILITIES:** \- Ensure and support compliance with hygiene standards within the kitchen. \- Prepare mise en place according to technical and sanitary standards. \- Prepare dishes according to recipes and established standards. \- Verify and maintain order and cleanliness at your workstation. **ROTATING SHIFTS:** Morning shift: 6:00 am \- 2:00 pm / Afternoon shift: 2:00 pm \- 10:00 pm / Night shift: 10:00 pm \- 6:00 am **COMPENSATION:** Salary: S/1130 \+ Consumption allowance of S/700 \+ Monthly tips **BENEFITS:** \- General regime benefits \- 100% covered meals \- Discounts at restaurants Employment type: Full-time Salary: S/.1,700\.00 \- S/.1,800\.00 per month Application Questions: * Please provide your current mobile phone number * Are you currently studying or working? * Are you available to work rotating shifts in Callao? (Including early-morning shifts) * In which district do you reside? How long does it take you to reach Nuevo Jorge Chavez? * Do you hold a valid physical DNI? * Do you agree with the salary stated in this posting? Workplace: On-site employment