Customer Service/Jesús María

Description

Job Summary: Greet customers warmly, take and record orders, serve food and beverages, set up tables, and maintain cleanliness, coordinating with the kitchen and cashier to ensure service standards. Key Responsibilities: 1. Friendly and efficient customer service 2. Food and beverage service 3. Restaurant operations coordination Provide friendly and efficient customer service, take and record orders, serve food and beverages, set up and clear tables before and after service, maintain cleanliness of the work area, coordinate with the kitchen and cashier, and ensure compliance with the restaurant's customer service and operational standards. Restaurant \- Cafeteria " El Arándano" Jesus Maria branch Position Type: Full-time Salary: S/.1,129\.00 \- S/.1,130\.00 per month Work Location: On-site employment