Job Summary: We are seeking a Cook for a restaurant, responsible for organizing, preparing, and ensuring the quality of dishes while adhering to hygiene and safety regulations. Key Responsibilities: 1. Organize and stock kitchen stations. 2. Prepare various menu items with high quality. 3. Comply with nutritional and sanitary regulations. A prestigious restaurant located in LUNAHUANA is seeking a COOK with the following profile: **REQUIREMENTS:** \- Completed secondary education and/or completed technical or university higher education. \- Minimum 1 year of experience. \- Availability to work rotating shifts from Monday to Sunday. \- Willingness to relocate to Lunahuana. **RESPONSIBILITIES:** * Organize and stock kitchen stations with all necessary ingredients. * Prepare various menu items. * Cook menu items collaboratively with other kitchen staff. * Clean the station and manage leftover food. * Store inventory appropriately. * Ensure dishes are served simultaneously, promptly, and of high quality. * Comply with nutritional and sanitary regulations and safety standards. * Perform any other duties assigned by the direct supervisor. * Minimum 1–2 years of experience in similar positions. * Availability to work rotating shifts. Employment Type: Contract-based Salary: S/.1,400.00 \- S/.1,500.00 per month Relocation/Moving capability: * Lunahuana, Lima: Ability to commute to work without difficulty or plan relocation prior to starting work (Desirable) Work Location: On-site employment