Description
Job Summary:
We are seeking personnel for food handling in fish processing plants, supermarkets, and/or markets, with skills in organization, order, cleanliness, and speed.
Key Highlights:
1. Food handling experience
2. Knowledge of HACCP and GMP
3. Strong organizational and cleaning skills
Requirements:
· Minimum 6 months of experience in food handling at FISH PROCESSING PLANTS, supermarkets, and/or markets.
· Competencies: strong organizational, orderly, and cleaning skills; speed.
· Availability to work in cold environments.
· Knowledge of stock records, inventory taking, picking, and goods dispatch.
Responsibilities:
· Receive and inspect products to verify their good condition.
· Weigh and package fish and seafood.
· Label products with expiration dates.
· Understand and apply HACCP and GMP standards.
We Offer:
Direct hiring under MYPE payroll \- Monthly salary of 2,450 Soles
Salary: S/.2,450\.00 per month
Workplace: On-site employment