PRE-PROFESSIONAL / PROFESSIONAL INTERNSHIP POSITION – FOOD ENGINEERING

Description

Job Summary: We are seeking a pre-professional or professional intern in Food Engineering to support the production, quality control, and documentation departments. Key Highlights: 1. Learning through real production processes 2. Continuous training and a positive work environment 3. Opportunity for growth and experience in quality control Almacenes y Servicios S.A.C. is looking for a pre-professional or professional intern in the final cycles of their Food Engineering studies to support the production department. **Responsibilities:** \- Support in quality control \- Verification of Good Practices \- Production recordkeeping and monitoring \- Support in documentation and reporting **Requirements:** \- Student pursuing a degree in Food Engineering \- Responsibility and punctuality \- Basic Excel skills \- Willingness to learn and work collaboratively **Benefits:** \- Continuous training \- Learning through real production processes \- Experience in quality control \- Positive work environment \- Internship certificate \- Opportunity for growth and on-site learning INTERESTED CANDIDATES: Please visit CALLE AYABACA 167 (INDUSTRIAL ZONE)\-SJM (2 blocks from the Av. Miotta Fire Station / behind Makro store on Av. B. Suarez) Contact: 939\-063\-519 (SEND CV) (WhatsApp messages only) Workplace: On-site employment