Description
Job Summary:
BOCASION is seeking a committed and proactive Kitchen Assistant\-Dishwasher to join its dynamic team in the gastronomy industry.
Key Highlights:
1. Professional growth and development opportunities
2. Being on a MYPE payroll
3. Career path
**BOCASION**, a leading food concession company, is looking for a full-time or part-time **Kitchen Assistant\-Dishwasher** who is committed and proactive. If you are passionate about gastronomy and wish to join a dynamic team, this is your opportunity!
**Main Responsibilities:**
* Assist in ingredient preparation and ensure tools used are promptly washed and disinfected.
* Support dish presentation.
* Maintain cleanliness of the kitchen and dishwashing area, including kitchen equipment.
* Ensure proper execution of the cleaning schedule across all areas.
* Assist in organizing and storing ingredients and utensils.
* Support the kitchen during peak demand periods.
**Requirements:**
* 6 months of experience in kitchen or related roles. (**PREFERRED**)
* Basic knowledge of food handling.
* Ability to work effectively in a team and under pressure.
* Proactive attitude and willingness to learn.
* Residency in areas near Callao.
* Valid health certificate.
**We Offer:**
* Professional growth and development opportunities.
* 100% covered meals.
* Inclusion in a MYPE payroll (50% benefits).
* Fixed working hours.
* Career path.
**Schedule and Compensation:**
Monday to Sunday: 9:00 AM to 06:00 PM
Rotating days off
Compensation: S/ 1300
Employment type: Full-time
Salary: S/.1,200\.00 \- S/.1,300\.00 per month
Application Questions:
* Do you have experience as a Kitchen Assistant (Dishwasher)? Please briefly describe.
* Which district do you currently reside in? Are you available to work in the Callao district (Av. Argentina)?
* Please provide your current phone number and WhatsApp number.
* Do you hold a valid health certificate?
* After reviewing our benefits, schedules, and responsibilities, do you agree with the stated conditions?
* Are you available to work during the assigned schedule?
Workplace: On-site employment