Job Summary: Ensure the proper administrative and operational functioning of the restaurant, guaranteeing control, order, and appropriate customer service. Key Responsibilities: 1. Supervise staff performance and customer service. 2. Drive sales and propose improvements for the location. 3. Positive work environment. **Job Objective** Ensure the proper administrative and operational functioning of the restaurant during your shift, guaranteeing control, order, and appropriate customer service. **Main Responsibilities** * Monitor income, expenses, and verify cash register closing. * Report daily liquidity and financial status of the location. * Supervise staff performance and customer service. * Perform basic inventory control. * Manage attendance, schedules, and staff rotation. * Drive sales and propose improvements for the location. * Maintain integrity, impartiality, and firmness in conduct. **Requirements** * Technical or university degree in Administration, Accounting, or related fields. * Minimum 1 year of experience in administrative roles within restaurants. * Basic to intermediate Excel skills. * Availability for **5:00 p.m. to 12:30 a.m. or 7:00 a.m. to 4:00 p.m.** **We Offer** * **S/ 1,500 per month.** * Bonuses for meeting targets. * Biweekly payments. * Positive work environment. Employment Type: Full-time Salary: Starting from S/.1,500\.00 per month Application Question(s): * AGE * DISTRICT OF RESIDENCE * Work experience (months) * Salary expectation Work Location: On-site employment
María García
Indeed · HR
María García
Indeed · HR
