Position Summary: Responsible for breakfast preparation and presentation, direct guest interaction, and maintenance of the kitchen and dining area. Key Highlights: 1. Experience in breakfast preparation and presentation 2. Direct interaction with guests and feedback management 3. Inventory management and supply requisition Experienced personnel responsible for breakfast preparation and presentation. Direct guest interaction, handling and receiving feedback, as well as maintaining the work area clean and organized (kitchen, dining area, and area furniture). In charge of stock records (Kardex), inventory management, and supply requisition to ensure proper service preparation. Working hours: 6:00 AM to 1:00 PM I**MPORTANT: MUST RESIDE IN DISTRICTS NEAR LA MOLINA** Employment type: Part-time Salary: S/.1,600\.00 \- S/.1,800\.00 per month Work location: On-site employment