Description
Job Summary:
We are seeking an Administrator with passion for gastronomy and operational management to join our team, supervising staff and ensuring quality standards.
Key Highlights:
1. Career development and growth opportunities
2. Dynamic and collaborative work environment
3. Being on a MYPE payroll
**DEALER ADMINISTRATOR FOR FOOD CONCESSION / CALLAO**
At Bocasion, we have spent over 10 years creating unique experiences in food concessions, restaurants, and events. If you are a professional passionate about gastronomy and operational management, this is your opportunity to join our team.
**Main Responsibilities:**
* Supervision and management of operational staff.
* Ensuring compliance with good manufacturing practices and hygiene standards at the facility.
* Coordination with clients and handling of suggestions/complaints.
* Supervision of events and special services (breakfasts, coffee breaks, lunches, etc.).
* Stock verification and supply reporting.
* Waste control and reduction.
* Billing and revenue management.
* Supervision of customer service at the facility.
* Other duties inherent to the position.
**Requirements:**
* Minimum 2 years of experience as an Administrator in food concessions, restaurants, cafeterias, or dining halls (Mandatory).
* Graduate in Administration, Tourism, Hospitality, Nutrition, Food Industries, or related fields.
* Valid health certificate or willingness to obtain one.
* Residence in areas adjacent to Callao**.**
**We Offer:**
* Being on a MYPE payroll
* 100% covered meals
* Dynamic and collaborative work environment.
* Career development and growth opportunities.
* Rotating days off.
**Working Hours:**
Monday to Sunday: 7:00 AM \- 4:00 PM
Employment Type: Full-time
Salary: S/.2,000\.00 \- S/.2,500\.00 per month
Application Questions:
* Please indicate your salary expectation.
* Provide your current phone number and WhatsApp number.
* In which district do you currently reside? Are you available to work in the Callao district (Argentina Avenue)?
* How many years of experience do you have as a food concession or restaurant administrator?
* Are you available to attend an in-person interview at our Surco offices?
* As a MYPE company, do you agree with the stated benefits, responsibilities, and working hours?
Work Location: On-site employment