La Casa del Chantilly is primarily dedicated to fine pastry and confectionery in Peru, offering a wide variety of cakes, desserts, cookies, and sweets. Additionally, we have expanded into a restaurant serving traditional Peruvian cuisine, creating a warm, family-friendly atmosphere for celebrations. We are currently seeking a **Kardex Staff member—and that could be you.** **Responsibilities:** * Record and control the inflow and outflow of merchandise. * Update the kardex (physical and/or digital). * Manage stock and inventory control. * Coordinate with the warehouse, kitchen, and administrative department. * Review shipping documents, invoices, and purchase orders. **Requirements:** * Minimum six months’ experience handling kardex or warehouse operations. * Graduate or currently enrolled (incomplete studies) in a Technical or University program in Industrial Engineering, Business Administration, Logistics, or related fields. * Basic knowledge of Excel. * Organized, responsible, and committed. * Ability to work effectively in a team. **Working Hours:** * **Monday to Friday:** 8:30 a.m. – 5:30 p.m. * **Saturdays:** 8:30 a.m. – 12:30 p.m. **We Offer:** * Fixed monthly salary of S/ 1,300. * 100% covered meals. * Positive work environment. * Social benefits under the MYPE payroll system. SEND YOUR CV TO: 933 502 177 **We are located in the Northern area (Comas). If you are interested, please apply—we will contact you as soon as possible.** Employment Type: Full-time Salary: S/.1,300.00 per month Application Question(s): * How old are you? * In which district do you reside? * Do you have experience in this field? Please share details. * Please provide your mobile phone number so we can contact you. Work Location: On-site employment