Restaurant Supervisor

Description

Job Summary: El Arándano is seeking a Restaurant Supervisor to coordinate operations, ensure quality customer service, oversee hygiene standards, and lead the operational team. Key Responsibilities: 1. Coordinate and supervise daily restaurant operations 2. Ensure high-quality customer service and adherence to service standards 3. Lead and support the operational team for optimal performance El Arándano is looking for a **Restaurant Supervisor** to join our team. **Responsibilities:** * Coordinate and supervise daily restaurant operations. * Ensure high-quality customer service and compliance with service standards. * Supervise compliance with hygiene and safety regulations. * Lead and support the operational team to ensure optimal performance. * Resolve daily incidents and maintain effective communication between management and staff. * Assist in inventory management, supply control, and sales tracking. **Benefits:** * Meals provided * Pleasant work environment * MYPE payroll registration **Location:** Miraflores Employment Type: Full-time Salary: S/.1,500.00 - S/.2,300.00 per month Workplace: On-site employment