Kitchen Supervisor

Description

Job Summary: We are seeking an experienced Kitchen Supervisor to oversee operations, ensure food quality, and maintain an efficient work environment during the afternoon shift. Key Highlights: 1. Supervise and coordinate kitchen staff activities. 2. Ensure food preparation and presentation according to standards. 3. Leadership in food management and working under pressure. **Kitchen Supervisor (Afternoon Shift)** **Job Summary** We are looking for an experienced and dedicated **Kitchen Supervisor** to cover the afternoon shift. The ideal candidate will be responsible for supervising daily kitchen operations, ensuring food quality, and maintaining an organized and efficient work environment. **Responsibilities** * Supervise and coordinate kitchen staff activities during the afternoon shift. * Ensure food preparation and presentation according to established standards. * Monitor ingredient inventory and place orders as needed. * Maintain cleanliness and order in all kitchen areas, complying with hygiene and food safety regulations. * Manage resolution of unexpected issues and ensure customer satisfaction. * Collaborate on menu planning and process optimization. **Requirements** * Proven experience in similar positions, preferably in leadership roles within kitchens. * Knowledge of culinary techniques and food management. * Ability to work under pressure and manage teams. * Quality- and detail-oriented. * Availability to work afternoon hours. * Organizational and planning skills. Employment Type: Full-time Salary: S/.1,300.00 - S/.1,500.00 per month Work Location: On-site employment